Lavender
 
Harvested in: France 
Flavor Profile: Sweet. Floral. Minty
Certifications: Organic, Non-GMO, Gluten Free, Kosher Certified 
 
Sailing through the Mediterranean: Discovering the Versatile Lavender 
 
As a yacht chef sailing through the Mediterranean, I had the chance to experience the beauty and versatility of lavender, a herb that has been used for centuries for its unique aroma and flavor. While exploring the markets of Provence, I discovered the fascinating history and uses of lavender, from its ancient medicinal properties to its popularity in modern cuisine.
Lavender, with its distinctive floral and herbaceous flavor, can be used in a variety of sweet and savory dishes.